Our Menu changes Daily.
Parties of 5 or more may include an 20% Gratuity.
*Notice: Foods are cooked to order. Consuming raw or undercooked foods may increase your chance of food borne illness.

SOUP ~ 3.99

Tuscan Chili



Summer Salad 10.99

Strawberries, Blueberries, Spiced Pecans, Cucumbers, and Red Onion over Mixed Greens with a Bleu Cheese Dressing

Add Sauteed Chicken 3
Quinoa Salad 11.99

Quinoa tossed with Shaved Brussels Sprouts, Sun Dried Tomatoes, Kalamata Olives, Artichoke Hearts, and a Honey, Lemon, and Rosemary Vinaigrette over a Bed of Baby Arugula

*Rustic Steak Salad 14.99

Tender Tips of Beef , Roasted Potato, Mushroom, Red Onion and Gorgonzola over a bed of Mixed Greens with a Creamy Tarragon Dressing

Specialty Salad 14.99

Salmon, Turkish Apricots, Toasted Almonds, Cherry Tomatoes, and Chevre Cheese on Mixed Greens with Honey Dijon Dressing



Spinach Artichoke Dip 9.99

Served with a Garlic Parmesan Flatbread From Our Wood Fire Pizza Oven

Queen Margherita 10.99

Fresh Mozzarella & Roma Tomatoes on Mixed Greens with Olives, Pinenuts, Basil, Reggiano & a Balsamic Vinegar Reduction


Served with House Salad or Soup. Three dollar charge applies for split plates.

Five Inch Pizza 10.99

with any two regular toppings

Smoked Turkey 10.99

Hearth Baked Sourdough, Housemade Basil Pesto, Smoked Turkey, Roma Tomatoes & Creamy Fontina Cheese

Brewster’s Grinder 12.99

Sopressata, Capicolla & Black Kessel Salami on a Sub Roll with Marinated Bell Peppers, Onions, Tomatoes & Fontal Cheese Served Chilled

Sandwich of the Day 12.99

Indiana Grown Shiitake Mushrooms, Black Truffle Buratta, Lemon Basil Vinaigrette, and Balsamic Reduction on a Toasted Pretzel Bun


Roma 9.99

Tri-Color Tortellini with Roma Tomatoes, Basil, Garlic & Reggiano in Extra Virgin Olive Oil

Classico 12.99

Meatballs in Our House Marinara Served over Pasta Finished with House Cheese

Carne 12.99

Beef Tips, Roasted Sweet Potatoes, Cauliflower, and Roasted Beets in Demi Glace topped with Gorgonzola

Seafood 12.99

Sauteed Shrimp, Sun Dried Tomatoes, Spinach, and Peas in a Parmesan Cream Sauce tossed with Pasta


Pizza di Stagione 13.99

Sourdough Crust, Exotic Mushrooms, Rope Sausage, Fresh Oregano, Garlic & Red Onion on an Olive Oil Base

Napolitano 11.99

Fresh Mozzarella & Basil on a Crushed Tomato Base Finished with Sea Salt

Specialty 13.99

Honey Crisp Apples, Red Onions, Walnuts, and Smoked Gouda on a Rosemary Garlic Oil Base finished with Quinoa, Arugula, and Rosemary Vinaigrette

Choice  13.99

Capicola, Caramelized Onions, Roasted Shiitake Mushrooms, Fresh Oregano, and Fresh Mozzarella on a Spicy Pepper Base

 Build Your Own 10.99

With any two regular toppings


Basil, Bell Peppers, Black or Green Olives, Broccoli, Garlic, Gorgonzola, Hot Giardinera, Mushrooms, Onion, Pepperoni, Roasted Red Peppers, Sausage, Spinach, Tomatoes


Artichoke Hearts, Canadian Bacon, Chevre, Pineapple, Sun Dried Tomatoes